Watermelon Feta Salad
Indulge in the delightful and refreshing Watermelon Feta Salad, an ideal companion for summer gatherings or light meals. This vibrant dish combines sweet watermelon with tangy feta cheese and fresh herbs, all drizzled with a zesty honey lime dressing. In just 15 minutes, you can create a visually stunning salad that’s not only delicious but also packed with nutrients. Perfect as a side at barbecues or served on its own, this salad is versatile enough to satisfy any palate while keeping things light and healthy.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 7 to 8 cups seedless watermelon, cubed
- 1 ½ cups fresh blueberries
- 1 cup crumbled feta cheese
- Fresh mint leaves, sliced
- Fresh basil leaves, sliced
- Juice of 1 ½ limes
- 1 tablespoon extra virgin olive oil
- 1 to 2 tablespoons honey
- A pinch of salt
Instructions
- In a mason jar, combine the lime juice, olive oil, honey, and salt. Shake vigorously until well blended.
- In a large serving bowl, add the cubed watermelon, blueberries, mint leaves, basil leaves, and three-quarters of the feta cheese. Gently toss to mix.
- Drizzle the dressing over the salad and toss again until everything is evenly coated. Top with the remaining feta cheese and additional mint and basil for garnish. Serve immediately.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 130
- Sugar: 10g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://quickrecipelady.com/watermelon-feta-salad/