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Walking Desserts Recipe

Walking Desserts Recipe

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Indulge in the delightful simplicity of our Walking Desserts Recipe, perfect for your next camping trip or outdoor gathering. This trio of treats—Strawberry Pretzel Jello, Banana Pudding, and S’mores—offers a delightful mix of flavors that are easy to prepare and transport. These no-bake desserts can be customized to fit your taste and are guaranteed to bring joy to both kids and adults alike. With just a few simple ingredients and minimal preparation time, you can create fun, portable sweets that everyone will love. Whether layered in cups or assembled on skewers, these desserts make for an enjoyable treat on-the-go.

Ingredients

Scale
  • 8 individual packages mini pretzels
  • 4 individual vanilla pudding cups
  • 4 individual strawberry jello cups
  • 2 cups fresh strawberries (sliced thin)
  • 8 individual bags honey teddy grahams
  • 4 individual chocolate pudding cups
  • 2 bananas (sliced)
  • 3/4 cup mini vegan marshmallows
  • 1/2 cup milk chocolate chips
  • 8 individual bags mini Nilla Wafers

Instructions

  1. For Strawberry Pretzel Jello: Layer mini pretzels in a cup, add vanilla pudding, then strawberry jello, and top with sliced strawberries and whipped cream.
  2. For Banana Pudding: Start with honey teddy grahams in a cup, layer chocolate pudding and banana slices, repeating until filled; finish with whipped cream.
  3. For S’mores: Layer Nilla Wafers at the bottom of a cup, followed by half the marshmallows, chocolate chips, more marshmallows, and finish with additional Nilla Wafers.

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