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Shrimp Bowl With Avocado Guacamole & Creamy Sauce

Shrimp Bowl With Avocado Guacamole & Creamy Sauce
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Indulge in the vibrant flavors of our Shrimp Bowl With Avocado Guacamole & Creamy Sauce. This dish is perfect for any occasion, from casual weeknight dinners to festive gatherings, offering a nutritious blend of grilled shrimp, creamy avocado guacamole, and a zesty sauce that ties it all together. Bursting with color and flavor, it’s not only a feast for the eyes but also packed with protein and healthy fats, making it a satisfying meal option. Customize it with your favorite veggies or spice levels to create a personalized dining experience that will impress family and friends alike.

Ingredients

Scale
  • 1 lb large shrimp
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional)
  • 1 ripe avocado
  • 1/4 red onion, finely chopped
  • 2 tablespoons chopped cilantro
  • 1 jalapeño, seeded and minced (optional)
  • 1 lime, juiced
  • Salt to taste
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon chopped parsley
  • 1 tablespoon lemon juice
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup cooked rice
  • Lime wedges, for serving
  • Fresh cilantro, for garnish

Instructions

  1. In a bowl, toss shrimp with olive oil, paprika, garlic powder, salt, black pepper, and cayenne pepper (if using) until coated.
  2. Preheat your grill or grill pan over medium heat. Grill shrimp for about 2-3 minutes per side until they are pink and opaque. Remove from heat.
  3. In a small bowl, mash the ripe avocado with a fork until creamy. Stir in finely chopped red onion, cilantro, minced jalapeño (if using), lime juice, and salt to taste.
  4. In another small bowl, whisk together mayonnaise, sour cream, chopped parsley, lemon juice, minced garlic, salt, and black pepper until smooth.
  5. Divide cooked rice among serving bowls. Top each bowl with grilled shrimp and guacamole. Drizzle the creamy sauce generously over everything. Garnish with lime wedges and fresh cilantro before serving.

Nutrition

Find it online: https://quickrecipelady.com/shrimp-bowl-with-avocado-guacamole-creamy-sauce/