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No-Bake Strawberry Cheesecake Bars

No-Bake Strawberry Cheesecake Bars

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Indulge in the refreshing delight of No-Bake Strawberry Cheesecake Bars! These bars feature a creamy cheesecake filling paired with a buttery graham cracker crust and topped with luscious strawberries, making them an irresistible dessert for any occasion. Perfect for summer picnics or festive gatherings, these bars are easy to whip up and can be made ahead of time. With their smooth texture and vibrant flavors, they are sure to impress family and friends alike. Enjoy each bite chilled, satisfying your sweet tooth without the need for baking!

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ⅓ cup granulated sugar
  • ½ cup unsalted butter (melted)
  • 2 cups cream cheese (softened)
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups heavy cream
  • 2 cups fresh strawberries (hulled and chopped)
  • ¼ cup granulated sugar (for topping)
  • 1 tablespoon lemon juice

Instructions

  1. Prepare the crust by mixing graham cracker crumbs with sugar and melted butter. Press firmly into a baking dish and chill.
  2. Beat cream cheese until smooth; gradually add powdered sugar and vanilla. In another bowl, whip heavy cream to stiff peaks, then fold into the cream cheese mixture. Spread over the crust.
  3. Make the strawberry topping by heating strawberries, sugar, and lemon juice in a saucepan until syrupy. Cool before spreading over the cheesecake layer.
  4. Chill for at least 4 hours or overnight before cutting into bars.

Nutrition

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