Grilled Mango Pineapple Chicken
Grilled Mango Pineapple Chicken is your go-to recipe for a vibrant summer meal that bursts with tropical flavors. Featuring juicy, marinated chicken breasts topped with a refreshing mango and pineapple salsa, this dish is perfect for any outdoor gathering or family dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Tropical
Ingredients
Scale
- 1 1/2 pounds thin-sliced boneless skinless chicken breasts
- 8 ounces mango-pineapple salsa
- 1/3 cup lime juice
- 1/4 cup olive oil
- 2 large yellow bell peppers (sliced)
Instructions
- Marinate the chicken: In a large ziptop bag, combine chicken, salsa, lime juice, olive oil, and black pepper. Seal and shake to coat. Refrigerate for at least 30 minutes.
- Preheat the grill to medium-high heat and lightly oil the grates.
- Prepare the peppers: Toss sliced bell peppers in olive oil, salt, and pepper in a grill basket.
- Grill the chicken for about 4-5 minutes per side until fully cooked (internal temperature reaches 165°F). Grill the peppers simultaneously until tender.
- Serve: Place grilled chicken on a platter, top with extra salsa and diced fruits, and garnish with cilantro.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 75mg
Find it online: https://quickrecipelady.com/grilled-mango-pineapple-chicken/