Grilled Chicken Power Bowl with Guac & Veggies
Indulge in a vibrant Grilled Chicken Power Bowl with Guac & Veggies, a nourishing dish perfect for any meal. This bowl combines tender grilled chicken, creamy guacamole, and a colorful medley of fresh vegetables, delivering a burst of flavor and nutrients in every bite. Ideal for busy weeknights or meal prep, this customizable recipe allows you to use your favorite veggies and proteins, ensuring it remains a staple in your kitchen. Enjoy the balance of lean protein and healthy fats while savoring each delightful layer.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 cups mixed greens or lettuce
- 1 large chicken breast
- 1 cup corn (fresh, canned, or frozen)
- 1 cup cherry tomatoes
- 1/2 cucumber
- 1/2 cup guacamole
- 1 tbsp olive oil
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- Salt and black pepper to taste
Instructions
- Season the chicken breast with olive oil, paprika, garlic powder, salt, and black pepper.
- Grill the chicken over medium heat for about 6-7 minutes on each side until fully cooked.
- While grilling, prepare the vegetables: halve the cherry tomatoes, slice the cucumber, and heat the corn if necessary.
- In serving bowls, layer mixed greens first; top with sliced grilled chicken, cherry tomatoes, corn, cucumber slices, and guacamole.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 550
- Sugar: 6g
- Sodium: 640mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 12g
- Protein: 40g
- Cholesterol: 85mg