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Creamy Coconut Beef & Chickpea Curry with Freshly Baked Garlic Naan

Creamy Coconut Beef & Chickpea Curry with Freshly Baked Garlic Naan
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Indulge in the rich flavors of Creamy Coconut Beef & Chickpea Curry paired with freshly baked Garlic Naan. This delightful dish combines succulent beef stew meat and hearty chickpeas simmered in creamy coconut milk, enriched with aromatic spices. Served with warm garlic naan, it’s a comforting meal perfect for family gatherings or cozy weeknight dinners. Easy to prepare and customizable to your taste, this recipe will impress your guests with its depth of flavor and satisfying textures.

Ingredients

Scale
  • 1 lb (450g) beef stew meat, cubed
  • 1 tablespoon vegetable oil
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1 tablespoon curry powder
  • 1 can (14 oz) full-fat coconut milk
  • 1 can (15 oz) chickpeas, drained and rinsed
  • Fresh cilantro for garnish
  • 2 cups all-purpose flour
  • 1/2 cup plain yogurt
  • 1/4 cup warm water
  • 1 teaspoon sugar
  • 1/2 teaspoon baking powder

Instructions

  1. Heat vegetable oil in a large pot over medium heat. Add cubed beef and brown on all sides.
  2. Stir in chopped onion and sauté until translucent. Add minced garlic and grated ginger; cook until fragrant.
  3. Sprinkle in curry powder, stirring for about one minute to toast the spices.
  4. Pour in coconut milk and mix well. Bring to a simmer.
  5. Add chickpeas, season with salt and pepper, cover, and let simmer on low heat for about 30 minutes.
  6. In a mixing bowl, combine flour, yogurt, warm water, sugar, and baking powder. Knead until you form a soft dough. Let it rest while your curry simmers.
  7. Preheat your oven to 450°F (230°C). Roll out dough into flatbreads on a floured surface. Bake on a baking sheet for about 5-7 minutes or until golden brown.
  8. Serve hot garnished with fresh cilantro alongside freshly baked garlic naan.

Nutrition

Find it online: https://quickrecipelady.com/creamy-coconut-beef-chickpea-curry-with-freshly-baked-garlic-naan/

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