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Chocolate Cherry Cream Pie

Chocolate Cherry Cream Pie

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Indulge in the heavenly delight of Chocolate Cherry Cream Pie, a luxurious dessert that beautifully balances rich chocolate layers with the tart sweetness of cherries. This no-bake treat is perfect for any occasion, from festive gatherings to casual family dinners. With its eye-catching presentation and creamy texture, it’s sure to impress your guests while being incredibly easy to prepare. Enjoy the delightful blend of flavors as you slice into this decadent pie, topped with fluffy whipped cream and garnished with fresh cherries and chocolate chips. Treat yourself and loved ones to this scrumptious dessert that promises to be a showstopper on your table.

Ingredients

Scale
  • 1 pre-baked 9-inch pie crust
  • 1 can (21 oz) cherry pie filling
  • 1 box (3.9 oz) chocolate pudding mix
  • 2 cups cold milk
  • 1 ½ cups whipped cream
  • ½ cup chocolate chips
  • Fresh cherries for garnish

Instructions

  1. Ensure the pre-baked pie crust is completely cooled before using.
  2. Evenly spread the cherry pie filling across the bottom of the crust.
  3. Prepare the chocolate pudding according to package directions using cold milk, let thicken slightly, then layer over the cherries.
  4. Gently spread whipped cream on top of the chocolate layer for a smooth finish.
  5. Garnish with chocolate chips and fresh cherries.
  6. Chill in the refrigerator for at least 2 hours before serving.

Nutrition

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