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Chicken Caesar Pasta Salad

Chicken Caesar Pasta Salad

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Whip up a delightful Chicken Caesar Pasta Salad in just 20 minutes, perfect for busy weeknights or casual gatherings. This meal-in-a-bowl combines creamy homemade dressing with tender chicken and crisp Romaine, creating a satisfying balance of comfort and freshness. Ideal as a main dish or side, this salad is versatile enough for potlucks, picnics, or family dinners. With the zesty kick of lemon juice and Dijon mustard, every bite is bursting with flavor. Plus, it’s easy to customize with your favorite veggies or proteins!

Ingredients

Scale
  • 8 oz uncooked pasta (rotini or penne)
  • 2 hearts of Romaine lettuce
  • Shredded rotisserie chicken or chopped chicken breasts
  • 2 teaspoons Dijon mustard
  • 2 tablespoons fresh lemon juice
  • 3/4 cup mayonnaise
  • 2 teaspoons minced garlic
  • Croutons (optional)

Instructions

  1. Cook pasta according to package instructions until al dente; drain and cool.
  2. In a mixing bowl, whisk together Dijon mustard, lemon juice, mayonnaise, minced garlic, and grated Parmesan cheese until smooth.
  3. Chop Romaine into bite-sized pieces and combine with cooled pasta and shredded chicken in a large bowl.
  4. Drizzle dressing over the salad and toss to coat evenly.
  5. Serve immediately or chill for enhanced flavor.

Nutrition