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Broccoli Cheese Cups

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Indulge in the delightful taste of Broccoli Cheese Cups, a nutritious and fun snack that is perfect for both kids and adults. These cheesy bites are not only easy to prepare but also packed with healthy broccoli, making them an ideal option for after-school snacks, lunchboxes, or party appetizers. With a crispy exterior and gooey cheese interior, they’re sure to be a hit at any gathering! Plus, they can be customized with your favorite vegetables or cheeses for added flavor. Enjoy the goodness of these vegetable cups while sneaking in some nutrition.

Ingredients

Scale
  • 3 cups cooked and chopped broccoli
  • 1 large egg
  • 12 crushed Ritz crackers
  • 1 heaping cup cheddar cheese (plus more for topping)
  • 1/2 tsp garlic powder
  • 1/2 tsp salt

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the cooked broccoli, egg, crushed crackers, cheddar cheese, garlic powder, and salt until well mixed.
  3. Grease a mini muffin tin generously.
  4. Fill each muffin cup with the mixture, pressing down firmly to compact.
  5. Top each cup with additional cheddar cheese.
  6. Bake for 14-16 minutes until golden brown on top.
  7. Let cool for 5 minutes before serving.

Nutrition

Find it online: https://quickrecipelady.com/broccoli-cheese-cups/