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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Indulge in the vibrant flavors of Blueberry Peach Feta Salad, a refreshing dish that perfectly balances sweet and savory elements. This delightful salad features juicy peaches and fresh blueberries paired with creamy feta cheese, all brought together by a zesty lemon basil vinaigrette. Ideal for summer picnics, barbecues, or even elegant dinner parties, this salad is quick to prepare and packed with nutrients.

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 peaches (diced)
  • 2 Persian cucumbers (sliced)
  • 1/2 cup crumbled feta
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1 tablespoon finely chopped basil
  • Kosher salt to taste
  • Fresh ground black pepper to taste

Instructions

  1. In a large mixing bowl, combine the blueberries, diced peaches, sliced cucumbers, and crumbled feta. Toss gently to mix.
  2. In a jar with a lid or measuring cup, add lemon juice, dijon mustard, honey, olive oil, chopped basil, salt, and pepper. Shake or whisk until well combined.
  3. Drizzle the vinaigrette over the salad mixture and toss gently until everything is coated evenly.
  4. Serve immediately or refrigerate for up to 30 minutes to allow flavors to meld.

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